“What's a Meat Collective?”
A Meat Collective is a one-of-a-kind meat school and community resource that offers hands-on classes to consumers in whole-animal butchery, cookery, and charcuterie. For each Meat Collective class, we buy whole animals directly from local farms, and students work with us to learn how to transform a whole carcass into food. Students go home with a lot of good, clean, fair meat and increasingly rare knowledge. Butchers, and sometimes collaborating chefs, share their craft. And farmers sell directly to consumers who support humane and sustainable farming practices. The result? A growing community of informed omnivores who are inspired to eat meat more responsibly and to support a more responsible meat production system.
The Meat Collective Movement
The Chicago Meat Collective is not the only Meat Collective in the country. We are part of a growing movement. The very first Meat Collective was founded in 2010 in Portland, Oregon. In 2014, the Portland Meat Collective’s founder, Camas Davis, launched a nonprofit, the Good Meat Project, with the mission to inspire responsible meat production and consumption through experiential education. One of the programmatic goals of the Good Meat Project is to spread the Meat Collective model to other communities. As such, the Good Meat Project helped the Chicago Meat Collective to launch and succeed. While the Chicago Meat Collective is its own business entity, we work closely with the Good Meat Project and the other Meat Collectives around the country to achieve the same mission. To find out who the other Meat Collectives are around the country, or to find out what it how to start your own Meat Collective in your community, go here.
Keep Meat Real. It’s our motto because it’s our philosophy. A shared education in humane slaughter and whole-animal butchery, cookery, and charcuterie provides an effective path to rethinking our food system.
Farms we work with
La Pryor Farm - Ottawa, Illinois - pork, beef
Slagel Farms - Fairbury, Illinois - duck, lamb
Kilgus Farmstead - Fairbury, Illinois - lamb, beef
Fischer Farms - St. Anthony, IN - beef, pork
Alden Hills Organic Farms - Walworth, WI - chicken, pork, grass-fed beef
Howe Farms - Crown Point, IN - pork
Willow Creek Ranch - Coon Valley, WI - grass-fed beef
McElroy Farms, Hillsdale, MI - grass-fed beef, grass-fed lamb